Onion Thokku is a traditional South Indian condiment made from slow-cooked onions, aromatic spices, and oil. Known for its rich flavor, tangy taste, and smooth texture.Perfect with rice, idli, dosa, and chapati.
✔ Contains natural antioxidants
✔ Support digestive health
✔ Packed...
Onion Thokku is a traditional South Indian condiment made from slow-cooked onions, aromatic spices, and oil. Known for its rich flavor, tangy taste, and smooth texture.Perfect with rice, idli, dosa, and chapati.
✔ Contains natural antioxidants
✔ Support digestive health
✔ Packed with nutrients
✔ Supports bone density
✔ Regulates Blood Sugar
Onion, Tamarind, Garlic, Red Chilli, Cold Pressed Gingelly Oil, Mustard Seeds,Fenugreek seeds, Asafoetida, Curry Leaves, Salt.
Serve as a side dish with hot rice, idli, dosa, chapati, or curd rice.
• Store in a cool and dry place.
• Refrigerate after opening for extended freshness.
• Always use a clean, dry spoon.
• Keep the container tightly closed when not in use.
| Vendor | Pattikadai |
| Type | |
| Weight | 250 g |